Apricots are known for their juicy sweetness, but this fruit is much more than just a pretty face. The apricot pit is home to the apricot kernel, a different kind of stone that can do a lot of things and is a relatively new product on the world market. We are the top apricot kernel exporter worldwide and producer of Apricot Kernels , specializing in the delivery of high-quality Apricot kernels to foreign countries. Understanding every detail about apricot kernels is very important, including how they are produced and the key differences between Sweet and Bitter Apricot Kernels.
Apricot Kernels are the tiny seeds located in the hard pit of apricot fruit. Even though they are similar to almonds in terms of taste and shape, apricot kernels have their own distinctive features. Apart from these, the varieties of kernels include sweet and bitter types, having different tastes and applications.
Sweet apricot kernels are mostly utilized in the kitchen, while apricot bitters have been used in medical therapy and some food preparations for quite a long time. Nevertheless, amygdalin presence, the latter one which may decompose into toxic cyanide, makes the Bitter Apricot Kernels potentially hazardous when consumed in substantial amounts. The fact that these two products differ not only in safety but also in taste is a key factor that defines their usage and popularity.
The production process of Apricot Kernels involves a sequence of painstaking activities which includes the proper selection of apricots, the extraction and processing. The process starts with sourcing the highest-quality apricots, which are picked at the peak of ripeness. After collecting the fruit, the pulp is then separated from the pits, and the hard shells that encase the kernels are left behind.
The pits have to be cracked open so that the kernels can be extracted. The extraction process is an extremely sensitive one and requires the utmost care so as not to break the kernels. The kernels are then cleaned, sorted, and dried after extraction. Depending on the use whether food products or other uses the kernels might undergo additional treatment by roasting, grinding, or pressing.
Being a veteran Apricot Kernels Producer, we guarantee that our production chain is in line with the strictest quality regulations. Such a rigorous approach enables us to provide materials that are in line with the global standards and at the same time meet the requirements of customers from different regions around the globe. As an Apricot Kernels Exporter, we place great importance on the health and safety of our products, and therefore we ensure that every batch is safe and consistent for international shipment.
Although Sweet and Bitter Apricot Kernels are derived from the same fruit, they are clearly different in their distinctive flavor, usage, and safety.
Bitter Apricot Kernels are a type of stone fruit that are grown mainly in Malatya City / Türkiye , while sweet varieties come from Malatya City / Türkiye. It is important to note that sweet apricot kernels contain fewer amounts of amygdalin compared to their bitter counterparts. This is the reason why the bitter ones are dangerous if consumed in excess. The dissociation of amygdalin can produce cyanide, a very toxic gas. Because of this, the main use of bitter apricot kernels is not as an ingredient in cooking but rather as a complement in traditional medicine, liqueurs, and jams.
Although these nuts can cause certain side effects, they have a group of fans, especially in some cultures where they have been used for centuries, who are very loyal to them. It is dangerous to consume such kernels, and thus it is critical to comprehend their proper functions and harmful impacts.
Sweet Apricot Kernels with their delicate, nut-like flavor are similar to almonds, thus they are the best choice for a wide range of culinary applications. They are now seen in both savory and sweet snacks, desserts, and baked goods. Their mild flavor allows them to be the backing of the dishes and to the other ingredients to shine.
The use of sweet apricot kernels in different recipes is not the only one, as apricot kernel oil that is also made from them is a widely used product in the cosmetic industry for its moisturizing properties. However, due to their safety for thin-legged people in moderate amounts, sweet apricot kernels have gained a lot of acceptance in many kitchens.
The worldwide craving for Apricot Kernels is increasing due to their openness and healing properties all over the world. From food products to cosmetic applications, apricot kernels serve a variety of purposes.
In the culinary world, sweet apricot kernels are preferred for their mild flavor, and are therefore a popular choice among snacks, desserts, and health foods. They are also getting acknowledged for their possible nutritional advantages, for instance, being a good source of healthy fats, vitamins, and minerals. The case of the bitter apricot kernels, which are less common in the regular diet, is different. However, in the regions where they embody cultural significance or are used in traditional remedies, they are still valued.
In other words, We have deeply integrated ourselves into the entire process from production to the distribution of high-quality products that comply with international state-of-the-art safety and quality standards. Our production facility is equipped with cutting-edge technology in order to keep apricot kernels, which are our main product, pure and consistent. Every stage of production is also carefully monitored by us, starting from the first harvest of apricots and up to the final packaging, so as to ensure the purity of the product and the satisfaction of our international customers.
As a reliable Apricot Kernels Exporter, we recognize the different buying habits of our clients around the world. We produce sweet kernels for food applications or bitter kernels for a specialized process according to our clients' needs and preferences. This has enabled us to create meaningful and sustainable partnerships with buyers around the world.
Apricot Kernels may not be big in size - yet they may change fortune for many in today's global market. They are more than that, apricot pits differ from their peanut counterparts in unique flavors and various applications. The increasing consumer and industry recognition of apricot kernels benefits the demand for both producers and exporters.
We are happy to have the title of leading Apricot Kernels Producer and Apricot Kernels Exporter in our company all over the world. It is true that our commitment to making high-quality products has allowed us to be acknowledged as a reliable supplier in the global market. You can trust us to supply top-quality products if you are looking for sweet apricot kernels for culinary use or bitter kernels for specific applications.We can supply and export Californian Almonds and Walnuts , please kindly get contact with us
Export Department:
export@malatyaapricot.com
Export Tel Number:
00905399284971
Whatsapp:
00905399284971
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info@malatyaapricot.com
HANIMINÇİFTLİĞİ MAH, RECAI KUTAN CAD
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BATTALGAZI / MALATYA / TÜRKİYE