Dried Apricots not only taste great, but are also a classic, a symbol of good health and great quality. Malatya Apricot aims to perceive dried apricots as not medicines only but means of healthy diet. Here, we will talk more about why dried apricots are important and how they are utilized all over the world, and what makes our dried apricots special in terms of flavour and quality.
A Staple in Every Kitchen
Apricots should be in every kitchen in the form of dried ones. Whether in form of breakfast, cake or meat, use of dried apricots gives it a distinctive flavour and background. They are chewy, sun-dried, a bit tangy, and sweet. We can say that they have a long life and they are usable.
Dried Apricots have their own jar on the shelves of plenty of families. They are enjoyed by kids because they are a healthy substitute to candy and by adults as part of their general diet. They are also compatible with other dried fruits and nuts. You may add them in the trail mixes, cut them into cereals or you may just snack on them.
A Healthy Choice for All Ages
Dried apricots are some of the fruits we prefer since they are tasty as well as healthy. They naturally contain a lot of dietary fibre that aids digestion. They also have vitamin A which helps us to have a good eye sight. The potassium content in dried apricots has the ability of maintaining the rate of blood pressure and the iron content present in an apricot is beneficial to the blood.
The apricots are naturally sweet, and so, the sweet tooths can be fulfilled without adding the sugar or other preservatives- this happens especially when we are using organic or sun-dried ways of apricots. As we attempt to adhere to a balanced diet, we should know that dried apricots will be an excellent way to taste something fine whilst being beneficial to our health.
Classic and Contemporary
Dried Apricots have been consumed by people over the centuries. Malatya in Turkey is world reputed as a place that grows and produces the best dried apricots. This is where we’re based at Malatya Apricot. Here, we bring together traditional knowledge passed down through generations and today’s advanced methods to deliver high-quality dried apricots to markets across the globe.
We apply sun-drying techniques which are ancient. These technologies are natural in preserving the fruit and they do not alter the taste. Meanwhile, our plants have the latest type of tools to ensure that hygiene is maintained, uniformity is achieved, and that the global food safety standards are met.
Exported Worldwide
Malatya Apricot is one of the proud Turkish dried apricot exporters. Dried apricots are exported to Europe, North America, Middle East, Asia and other markets. Our products are supplied to wholesalers, retailers, importers and foodservice industries that cherish quality and consistency.
The dried apricots are hand sorted, washed, graded, and packed. Our goods are of international standards in terms of certifications and quality. It is our conviction that wherever you are located on the planet, you may as well have the pleasure of savouring the exquisite taste of the best dried apricots of Malatya.
Varieties to Choose From
We have various kinds of dried apricots to satisfy the taste and requirement of respective people.
They are naturally sun-dried apricots with a darker colour, brown to deep orange. They are unsulphured which is an excellent choice in case you want to buy a product that has no preservatives and no other chemicals added to it.
Our sulphured dried apricots are the golden coloured one you frequent in the stores. Sulphur dioxide is added to these and this maintains their colour freshness as well as increases its shelf life.
Organic Dried Apricots also exist and they are dried under the sun. These are cultivated without use of pesticides or any other artificial fertilizers and are therefore perfect to those who need an entirely chemical-free product.
Industrial and diced dried apricots are provided to the businesses and food manufacturers. They are chopped in small sizes and used extensively in baits, cereal mixes and other types of foods.
Regardless of the type you pick, we ensure that each dried apricot is of high quality with superb taste.
Behind the Scenes: How Dried Apricots Are Made
The Production of Dried Apricots care is being exercised with a lot of attention at Malatya apricot. The whole cycle starts by harvesting, and we pick every apricot at the time when it is ripe. The seeds are then extracted after the fruit is washed very gently to avoid breaking it.
After that is the drying. The apricots are also sun-dried after a few days in the clean open spaces; and this process is done by way of sun drying them in the best conditions. When they are dried, we separate and classify them according to size, moisture content, and colour to ensure that we have one of the best items.
Lastly, we export the dried apricots using hygienic and food safe material.
Perfect for Cooking and Baking
Apricots that are dried are an excellent food stuff to keep in the house since there are myriads of ways to consume them. They become amazing in cakes and muffins, giving them a soft bite, sweet edge. It is also very suitable in couscous salads, granola bars, and even jam or sauce homemade.
They have a wonderful texture and natural sweetness that makes them versatile to take in sweet and savoury dishes. In case you like experimenting with recipes and putting your personal twist on the favourite food, a batch of dried apricots may also become your little secret item.
A Thoughtful Gift
Still trying to figure out what would be a nice yet healthy present? Apricots are dry fruits that are very good option They make up part of festive gift packages, Ramadan gift packages, and New Year hampers. Dried apricots are also a product we can provide you with stunning packaging for any special event or any personalisation requirements you may have.
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